GETTING MY RAINBOW WOOLIES CAKE TO WORK

Utilize the crumb coat: Unfold about 1 cup of frosting over the top and sides of your cake making use of an offset spatula or maybe the straight edge of a big butter knife. Utilize the spatula to distribute the frosting into a thin, even layer. You need to be ready to see the cake throughout the frosting.When the cakes are baked, neat them from the